Baker's has updated the design on their box, but it's the same product that I buy locally to melt into blocks. I then take a vegetable peeler to the blocks once they've cooled to make shavings/curls... the contrast of the white chocolate on top of a fudge frosted cake is lovely. Also, the white chocolate tastes very good, pleasantly sweet, most people think I've used Ghirardelli or something similar.
I love it, and will continue to buy it.Get more detail about Baker's Premium White Chocolate Baking Squares, 6-Ounce Boxes (Pack of 12).
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